Industry

Business Funding for Restaurants

Restaurants and food service businesses often fund equipment, renovations and inventory while managing seasonal swings in revenue.

Funding options are subject to eligibility, underwriting, product availability, and applicable terms.

Common needs

What Restaurants businesses commonly fund

  • Kitchen equipment and refrigeration
  • Renovation and build-out costs
  • Inventory and supplier payments
  • Seasonal working capital
Applicable solutions

Financing structures that may apply

Availability depends on eligibility, product availability and underwriting.

Working Capital

Financing intended to support day-to-day operating needs of a business.

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Equipment Financing

Financing structured around the purchase or replacement of business equipment.

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Term Financing

A fixed financing amount repaid over a set schedule agreed at closing.

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How it works

From application to closing

  1. 01

    Apply

    Tell us about your business and funding needs through a short application.

  2. 02

    Get Reviewed

    Your information is reviewed to determine what financing options may be available.

  3. 03

    Explore Your Options

    If eligible, review available options, costs, repayment structure and terms.

  4. 04

    Move Forward

    Complete the required documentation and closing process for the option you select.

FAQ

Restaurants questions

See all frequently asked questions

Explore funding for your restaurants business

Funding options are subject to eligibility, underwriting, product availability, and applicable terms.